Twisted Fork Restaurant

The focus at Twisted Fork is to create seasonal fare, highlighting what’s fresh using ingredients from their local area and nation. They support dozens of local farmers, producers, and businesses. Their cuisine is handcrafted, approachable, and unpretentious. They make just about everything from scratch, down to the jams, dressings, and even the BBQ sauce, in-house to address special diets. The few items they don’t prepare themselves, like their breads, are supplied by the best bakeries. Their greatest emphasis is capturing the flavours of the season, highlighting them at their peak, and also preserving them to savor throughout the year.